Hot Wings

Directions

Step 1

Put all the dry ingredients in a bowl and mix them together thoroughly.

Step 2

Roll the wings in the flour mix and put them on a greased baking sheet in the fridge for an hour or so (or overnight if you prefer)

Step 3

Melt the butter, you can do this in the microwave (around 20 seconds at full power) or in a heavy bottomed pan.

Step 4

Whisk the hot sauce thoroughly with the butter until it is fully mixed together. It should be silky smooth, a lighter orange than the hot sauce.

Step 5

Put half of the hot sauce in a bowl and roll the wings in them until they are fully covered.

Step 6

Bake the wings for 40 minutes at 200° Celsius (190° fan) or 392° Fahrenheit, turning after 20 minutes

Step 7

Finish by rolling the wings in the remaining hot sauce/butter mix. You can heat it again first if you prefer.